Modeling and regulation of higher alcohol production through the combined effects of the C/N ratio and microbial interaction.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.9b04545
Abstract: Too large of a higher alcohol content has negative effects on the liquor taste and health. Revealing the key microbes and their key driving forces is essential to regulate the higher alcohol content in spontaneous… read more here.
Keywords: ratio microbial; microbial interaction; alcohol production; higher alcohol ... See more keywords
The Alteration of Akkermansiaceae/Lachnospiraceae Ratio Is a Microbial Feature of Antibiotic-Induced Microbiota Remodeling.
Sign Up to like & getrecommendations! Published in 2023 at "Bioinformatics and biology insights"
DOI: 10.1177/11779322231166229
Abstract: Antibiotic treatment has been shown to cause gut microbiota dysbiosis. However, lacking critical features defining gut microbiota dysbiosis makes it challenging to prevent. By co-occurrence network analysis, we found that despite short antibiotic courses eliminating… read more here.
Keywords: microbiota remodeling; microbiota; gut microbiota; akkermansiaceae lachnospiraceae ... See more keywords