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Published in 2022 at "Journal of biochemical and molecular toxicology"
DOI: 10.1002/jbt.23010
Abstract: BACKGROUND Sodium benzoate (SB) is a widely used food preservative. However, excessive intake of a high dose of SB poses a risk of neurotoxicity. Ascorbic acid (AA) is a naturally occurring antioxidant found in fruits…
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Keywords:
treated rats;
rats ameliorative;
ascorbic acid;
sodium benzoate ... See more keywords