The Effect of Genistein Supplementation on Cholesterol Oxidation Products and Fatty Acid Profiles in Serums of Rats with Breast Cancer
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DOI: 10.3390/foods11040605
Abstract: The aim of this study was to assess the effect of genistein on the level of cholesterol, oxysterols, and composition of fatty acids, as well as enzymatic activity of desaturases, in rats with breast cancer.… read more here.
Keywords: effect genistein; supplementation; rats breast; breast cancer ... See more keywords
Effect of Polyphenols and Zinc Co-Supplementation on the Development of Neoplasms in Rats with Breast Cancer
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DOI: 10.3390/foods12020356
Abstract: The aim of the study was to evaluate the effect of selected polyphenolic compounds: epicatechin, apigenin, and naringenin, administered separately or in combination with zinc (Zn), on the growth and development of the neoplastic process… read more here.
Keywords: supplementation; rats breast; development neoplasms; breast cancer ... See more keywords