Pharmacokinetic comparison of fifteen active compositions in rat plasma after oral administration of raw and honey-processed Aster tataricus extracts.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of separation science"
DOI: 10.1002/jssc.202001020
Abstract: A sensitive ultra-high performance liquid chromatography-tandem mass spectrometry method was developed and validated to clarify pharmacokinetic properties of 15 compounds (quercetin, isorhamnetin, chlorogenic acid, isoquercitrin, caffeic acid, scopoletin, 7-hydroxycoumarin, shionone, ferulic acid, kaempferol-7-O-β-D-glucopyranoside, methyl caffeate,… read more here.
Keywords: aster tataricus; honey processed; processed aster; acid ... See more keywords
Evaluation of sex steroid hormones and reproductive irregularities in diethyl phthalate-exposed premature mice: modulatory effect of raw honey against potential anomalies
Sign Up to like & getrecommendations! Published in 2021 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-021-14774-w
Abstract: Phthalates, plasticizing chemicals, are top-rated environmental contaminants. Diethyl phthalate (DEP), a chief member of this family, was declared a potent endocrine disruptor and carcinogen in animals and humans. The current study was designed to explore… read more here.
Keywords: dep; diethyl phthalate; honey; mice ... See more keywords
Purification and characterization of antifungal lipopeptide produced by Bacillus velezensis isolated from raw honey
Sign Up to like & getrecommendations! Published in 2022 at "PLoS ONE"
DOI: 10.1371/journal.pone.0266470
Abstract: Raw honey contains a diverse microbiota originating from honeybees, plants, and soil. Some gram-positive bacteria isolated from raw honey are known for their ability to produce secondary metabolites that have the potential to be exploited… read more here.
Keywords: isolated raw; antifungal activity; honey; raw honey ... See more keywords
Microbiome analysis of raw honey reveals important factors influencing the bacterial and fungal communities
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.1099522
Abstract: Raw honeys contain diverse microbial communities. Previous studies have focused on isolating bacteria and fungi that are culturable, while missing a large proportion of the microbial community due to culture-based constraints. This study utilized next-generation… read more here.
Keywords: honey; raw honey; fungal communities; community ... See more keywords