Articles with "reaction efficiency" as a keyword



The effect of mixing and consistency on cellulose cationization

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Published in 2019 at "Heliyon"

DOI: 10.1016/j.heliyon.2019.e01349

Abstract: Traditional chemical modifications of cellulose are usually done at low or medium consistencies. Processing at high solids content is expected to provide a leap forward in reduction of manufacturing costs such as minimization of chemical… read more here.

Keywords: effect mixing; reaction efficiency; cationization; consistency ... See more keywords

Cyclic Continuous Glycation Enhanced Dispersibility of Myofibrillar Protein: Reaction Efficiency and Sites Modification.

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Published in 2024 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.4c05352

Abstract: Reaction efficiency in glycation lacks sufficient attention, leading to the waste of process costs. Cyclic continuous glycation (CCG) is an effective approach to accelerate covalent binding between myofibrillar protein (MP) and glucose. This study elucidated… read more here.

Keywords: myofibrillar protein; reaction efficiency; glycation; cyclic continuous ... See more keywords

Nonaqueous Contact-Electro-Chemistry via Triboelectric Charge.

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Published in 2024 at "Journal of the American Chemical Society"

DOI: 10.1021/jacs.4c09318

Abstract: Mechanochemistry revolutionizes traditional reactions through mechanical stimulation, but its reaction efficiency is limited. Recent advancements in utilizing triboelectric charge from liquid-solid contact electrification (CE) have demonstrated significant potential in improving the reaction efficiency. However, its… read more here.

Keywords: triboelectric charge; chemistry; reaction efficiency; contact ... See more keywords