Molecular Rearrangement of Four Typical Grape Free Terpenes in the Wine Environment.
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DOI: 10.1021/acs.jafc.2c07576
Abstract: In order to analyze the molecular rearrangement of terpenes in wine during aging, the changes in linalool, α-terpineol, nerol, and geraniol in model wine were investigated in the dark at low temperature for 90 days.… read more here.
Keywords: molecular rearrangement; rearrangement four; four typical; linalool ... See more keywords