Articles with "recent advanced" as a keyword



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Trends in Capsaicinoids Extraction from Habanero Chili Pepper (Capsicum Chinense Jacq.): Recent Advanced Techniques

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Published in 2019 at "Food Reviews International"

DOI: 10.1080/87559129.2019.1630635

Abstract: ABSTRACT Different techniques have been employed to extract capsaicinoids from habanero chili pepper (HCP). Conventional extraction techniques use long extraction times and environmentally unfriendly solvents, while other techniques are limited by the polarity of the… read more here.

Keywords: extraction; habanero chili; chili pepper; recent advanced ... See more keywords
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Recent advanced techniques in cysteine determination: a review

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Published in 2020 at "Journal of Food Science"

DOI: 10.26656/fr.2017.4(6).189

Abstract: Mohamad Zharif, Z., 1, *Nur Azira, T., Muhamad Shirwan, A.S. and Azilawati, M.I. International Institute for Halal Research and Training (INHART), Level 3, KICT Building, International Islamic University Malaysia (IIUM), 53100 Jalan Gombak, Selangor, Malaysia… read more here.

Keywords: cysteine determination; determination review; advanced techniques; techniques cysteine ... See more keywords
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A review on biodiesel production from microalgae: Influencing parameters and recent advanced technologies

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Published in 2022 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2022.970028

Abstract: Microalgae are the important part of carbon cycle in the nature, and they could utilize the carbon resource in water and soil efficiently. The abilities of microalgae to mitigate CO2 emission and produce oil with… read more here.

Keywords: biodiesel production; production; microalgae influencing; influencing parameters ... See more keywords