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Published in 2021 at "Postharvest Biology and Technology"
DOI: 10.1016/j.postharvbio.2021.111500
Abstract: Abstract The main objective of this study was to evaluate the physiological and quality changes of fresh-cut red chard (Beta vulgaris) and rocket (Diplotaxis tenuifolia) leaves illuminated during storage with monochromatic light emitting diode (LED)…
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Keywords:
cut red;
storage;
fresh cut;
red chard ... See more keywords