Articles with "red perilla" as a keyword



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Growth and Biochemical Responses of Green and Red Perilla Supplementally Subjected to UV-A and Deep-blue LED Lights.

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Published in 2022 at "Photochemistry and photobiology"

DOI: 10.1111/php.13614

Abstract: This study investigated the effects of UV-A and UV-A-closed visible light [deep-blue (DB)] on the growth and bioactive compound accumulation of green and red perilla. Four-week-old seedlings were cultivated in an environment control room under… read more here.

Keywords: growth biochemical; growth; deep blue; perilla ... See more keywords
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Flavonoid Productivity Optimized for Green and Red Forms of Perilla frutescens via Environmental Control Technologies in Plant Factory

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Published in 2018 at "Journal of Food Quality"

DOI: 10.1155/2018/4270279

Abstract: Perilla frutescens (Lamiaceae) is a dietary staple in Asia. It is an abundant source of flavonoids that are bioactively beneficial to human health and fitness. The current popularity of plant-based consumption is being driven by… read more here.

Keywords: via environmental; plant; red perilla; green red ... See more keywords
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Effects of Gellan Oligosaccharide and NaCl Stress on Growth, Photosynthetic Pigments, Mineral Composition, Antioxidant Capacity and Antimicrobial Activity in Red Perilla

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Published in 2019 at "Molecules"

DOI: 10.3390/molecules24213925

Abstract: The growing market demand for plant raw materials with improved biological value promotes the extensive search for new elicitors and biostimulants. Gellan gum derivatives may enhance plant growth and development, but have never been used… read more here.

Keywords: growth; activity; red perilla; oligo gellan ... See more keywords