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Published in 2025 at "Natural product research"
DOI: 10.1080/14786419.2025.2582051
Abstract: Global environmental concerns on synthetic dyes (SDs) have promoted the consumption of natural dyes (NDs) for industrial applications. This study was designed for promoting the circular economic practice, where natural dyeing of 4 min microwave (MW)…
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Keywords:
rich reddish;
reddish purple;
bellyache bush;
diterpenoid rich ... See more keywords
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Published in 2025 at "Journal of Food Processing and Preservation"
DOI: 10.1155/jfpp/3201189
Abstract: Foléré beverage is a non‐alcoholic concoction prepared from the reddish‐purple dried calyx of Hibiscus sabdariffa. Despite being a nutritive and functional beverage, its production remains empirical, often characterized by unstable pH and short shelf life.…
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Keywords:
reddish purple;
fol;
calyx;
hibiscus ... See more keywords