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Published in 2022 at "Global Change Biology"
DOI: 10.1111/gcb.16269
Abstract: The global increases in the surface and groundwater nitrate (NO3−) concentrations due to synthetic fertilizer input have emerged as major sustainability threats to terrestrial and aquatic ecosystems. Cover crops can reportedly reduce nitrate leaching from…
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Keywords:
cover crops;
reduce nitrate;
nitrate leaching;
analysis ... See more keywords
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Published in 2022 at "Foods"
DOI: 10.3390/foods11030451
Abstract: Olive leaf extract (OLE) is known to be a source of phenolic compounds with antioxidant and antimicrobial activities. This study investigated the effects of the OLE addition to reduce nitrate/nitrite (NO) content on the physico-chemical…
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Keywords:
leaf extract;
ole addition;
olive leaf;
extract ole ... See more keywords