Articles with "refined grains" as a keyword



The association of whole and refined grains consumption with psychological disorders among Iranian adults

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Published in 2017 at "European Journal of Nutrition"

DOI: 10.1007/s00394-017-1585-x

Abstract: PurposeAlthough several studies have examined the link between different types of carbohydrate consumption and depression and anxiety, limited data are available linking whole and refined grains consumption to psychological disorders. We aimed to investigate the… read more here.

Keywords: refined grains; anxiety; grains consumption; whole refined ... See more keywords
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The associations between whole grain and refined grain intakes and serum C-reactive protein

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Published in 2021 at "European Journal of Clinical Nutrition"

DOI: 10.1038/s41430-021-00996-1

Abstract: Epidemiological studies suggest that whole grain intake has inverse associations with low-grade inflammation, but findings regarding refined grains are inconclusive. Our objective was to investigate whether consumption of whole or refined grains is associated with… read more here.

Keywords: refined grains; grain intake; refined grain; whole grain ... See more keywords
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Perspective: Refined Grains and Health: Genuine Risk, or Guilt by Association?

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Published in 2019 at "Advances in Nutrition"

DOI: 10.1093/advances/nmy104

Abstract: ABSTRACT Refined grain intake is widely assumed to be associated with adverse health outcomes, including increased risk for cardiovascular disease (CVD), type 2 diabetes (T2D), and obesity. The 2015 Dietary Guidelines Advisory Committee recommended that… read more here.

Keywords: refined grains; risk; grain intake; refined grain ... See more keywords