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Published in 2022 at "Environmental Monitoring and Assessment"
DOI: 10.1007/s10661-022-09992-9
Abstract: This study was aimed to determine pesticides concentrations in fresh vegetables and assess human health risks in North-Western Himalayan region of India. Vegetable samples (n = 300) collected randomly from different agro-climatic zones were analyzed for 19…
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Keywords:
himalayan region;
health;
health risks;
region india ... See more keywords
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Published in 2019 at "Earth-Science Reviews"
DOI: 10.1016/j.earscirev.2019.102935
Abstract: Abstract The Himalayas popularly known as the ‘Third Pole’ and ‘Water tower’ of Asia has attracted global attention under the context of climate change as rainfall in this region has decreased drastically, and temperature has…
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Keywords:
himalayan region;
region;
climate western;
drivers climate ... See more keywords
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Published in 2020 at "Journal of Earthquake Engineering"
DOI: 10.1080/13632469.2020.1768969
Abstract: This study aims to estimate attenuation characteristics of the central Himalayan region of India concerning various strong-motion parameters such as Kappa value (κ) and site effects. We have tried ...
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Keywords:
motion;
attenuation characteristics;
region india;
himalayan region ... See more keywords
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Published in 2023 at "Zoonoses and public health"
DOI: 10.1111/zph.13044
Abstract: The Eastern Uttar Pradesh region of India is known for its endemicity of acute encephalitis syndrome (AES). Decades of research have established that Orientia tsutsugamushi, a causative of scrub typhus, is a substantial contributor (>60%)…
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Keywords:
eastern uttar;
aes;
region;
uttar pradesh ... See more keywords
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2
Published in 2020 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2020.00968
Abstract: Rhizosphere microbiome significantly influences plant growth and productivity. Legume crops such as pea have often been used as a rotation crop along with rice cultivation in long-term conservation agriculture experiments in the acidic soils of…
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Keywords:
plant;
pea;
region india;
rhizosphere microbiome ... See more keywords
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2
Published in 2023 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2023.1052086
Abstract: Introduction India’s north-eastern hill region (NEH) is one of the biodiversity hotspots, inhabited by several tribal communities still maintaining their traditional food habits. Much of their food resources are drawn from wild sources. Materials and…
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Keywords:
north eastern;
region;
india nutritional;
edible plants ... See more keywords