Supporting local and regional food systems through intermediated markets: introduction to themed issues
Sign Up to like & getrecommendations! Published in 2019 at "Renewable Agriculture and Food Systems"
DOI: 10.1017/s1742170519000073
Abstract: Abstract Intermediated markets account for two-thirds of local sales and are slowly gaining more attention. These marketing channels generally include all opportunities in the local supply chain that are not direct-to-consumer transactions, including sales to… read more here.
Keywords: regional food; supporting local; food; food systems ... See more keywords
MEASURING THE REACH OF ASIAN REGIONAL FOOD REGIMES IN THE WTO ERA
Sign Up to like & getrecommendations! Published in 2020 at "Geographical Review"
DOI: 10.1080/00167428.2019.1702428
Abstract: abstract Although the food regime concept has become an important approach for addressing the global food trade, most of its applications have utilized qualitative methods. This article applies a quantitative social network analysis (SNA) and… read more here.
Keywords: asian regional; food regimes; regional food; wto era ... See more keywords
Preference to Local Food vs. Preference to “National” and Regional Food
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Products Marketing"
DOI: 10.1080/10454446.2016.1266549
Abstract: ABSTRACT In the environment of globalisation and progressive liberalisation of the market, many small local producers were excluded from the market as uncompetitive to the producers realising scale economy due to their presence in large… read more here.
Keywords: national regional; preference; local food; food preference ... See more keywords
Product markets and working conditions on international and regional food delivery platforms: A study in Poland and Italy
Sign Up to like & getrecommendations! Published in 2022 at "European Journal of Industrial Relations"
DOI: 10.1177/09596801211070802
Abstract: Researchers search for factors explaining the disruptive impact of labour platforms on work, yet very few studies explore how platforms approach product markets and the resultant effects on platform workers’ working conditions. Looking at this… read more here.
Keywords: international regional; food delivery; product markets; regional food ... See more keywords
Logistics Best Practices for Regional Food Systems: A Review
Sign Up to like & getrecommendations! Published in 2018 at "Sustainability"
DOI: 10.3390/su10010168
Abstract: The modern industrial food supply system faces many major environmental and social sustainability challenges. Regional food systems, in which consumers prefer geographically proximate food producers, offer a response to these challenges. However, the costs associated… read more here.
Keywords: regional food; best practices; food systems; rfsc logistics ... See more keywords
An Assessment of Regional Sustainability through Quality Labels for Small Farmers’ Products: A Slovak Case Study
Sign Up to like & getrecommendations! Published in 2018 at "Sustainability"
DOI: 10.3390/su10041273
Abstract: Regional product labelling can help develop regional business activities, especially with traditional regional products. Their general popularity is a significant source of income for less-developed regions. The Gemer-Malohont region is an economically underdeveloped area with… read more here.
Keywords: small farmers; analysis; regional food; developed regions ... See more keywords
Creating Food Value Chain Transformations through Regional Food Hubs: A Review Article
Sign Up to like & getrecommendations! Published in 2022 at "Sustainability"
DOI: 10.3390/su14138196
Abstract: This article synthesizes the evidence on food value chains (FVCs) and regional food hubs (RFHs) through a systematic literature review and suggests future research directions based on the gaps identified in the review. The number… read more here.
Keywords: article; food value; food; regional food ... See more keywords