Effect of pretreatment on rehydration, colour and nanoindentation properties of potato cylinders dried using a mixed-mode solar dryer.
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DOI: 10.1002/jsfa.8181
Abstract: BACKGROUND Desirable quality estimation is an important consumer driver for wider acceptability of mixed-mode solar drying of potatoes in food industries. The aim of this study is to characterise rehydration, colour, texture, nanoindentaion and microstructure… read more here.
Keywords: mixed mode; rehydration; rehydration colour; potato ... See more keywords