Investigating the Relationships between Taste Preferences and Beverage Intake in Preadolescents
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DOI: 10.3390/foods12081641
Abstract: Sugar-sweetened beverages are known promotors of adverse health outcomes. This study aimed to find a relation between taste perception, preferences for beverages, anthropometric parameters, and frequency of beverage consumption. Taste perception of sweetness was tested… read more here.
Keywords: taste perception; beverage intake; taste; investigating relationships ... See more keywords