Effects of the tobacco–maize relay intercropping pattern on soil nutrients and soil microbial diversity
Sign Up to like & getrecommendations! Published in 2025 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2024.1389156
Abstract: The imbalanced soil nutrient status caused by the long-term monoculture of flue-cured tobacco are a concern. The tobacco–maize relay intercropping, widely used in Yunnan, may improve soil nutrients by enhancing the soil microbial community, but… read more here.
Keywords: soil microbial; soil; maize relay; relay intercropping ... See more keywords
Relay Intercropping with Cover Crops Improved Autumn Forage Potential of Sweet Maize Stover
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DOI: 10.3390/agriculture8070103
Abstract: Maize (Zea mays L.) stover is used globally as winter feed for livestock but the nutritive value is low, requiring supplementation. A 2-year randomized complete block study with three replicates at New Mexico State University’s… read more here.
Keywords: relay intercropping; oat; maize stover; turnip ... See more keywords
Optimizing Fodder Yield and Quality Through Grass–Legume Relay Intercropping in the Mediterranean Region
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DOI: 10.3390/plants14060877
Abstract: An annual relay intercropping of grasses and legumes (LGI) (50:50) was compared with the sole crops, respectively, to determine the effect of the mixtures on the yield and quality of them as fodder in the… read more here.
Keywords: quality; yield quality; mediterranean region; yield ... See more keywords