Articles with "remained similar" as a keyword



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Improving health and carbon footprints of European diets using a benchmarking approach

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Published in 2020 at "Public Health Nutrition"

DOI: 10.1017/s1368980020003341

Abstract: Abstract Objective: This study aimed to identify diets with improved nutrient quality and environmental impact within the boundaries of dietary practices. Design: We used Data Envelopment Analysis to benchmark diets for improved adherence to food-based… read more here.

Keywords: health; remained similar; food; intake remained ... See more keywords