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Published in 2020 at "Environmental microbiology"
DOI: 10.1111/1462-2920.15113
Abstract: This report presents the characterization of the first virulent phages infecting Brevibacterium aurantiacum, a bacterial species used during the manufacture of surface-ripened cheeses. These phages were also responsible for flavor and color defects in surface-ripened…
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Keywords:
brevibacterium aurantiacum;
diversity;
repeats contribute;
tandem repeats ... See more keywords