Salmonella Typhimurium is Attracted to Egg Yolk and Repelled by Albumen
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DOI: 10.1007/s00284-018-1619-5
Abstract: Salmonella Typhimurium is the causative agent of non-typhoidal, foodborne salmonellosis. Contamination of hen eggs by the bacterium is a common source of S. Typhimurium infection. S. Typhimurium is peritrichous, and flagellum-dependent motility and chemotaxis are… read more here.
Keywords: salmonella typhimurium; egg; attracted egg; typhimurium ... See more keywords