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Published in 2020 at "American Journal of Respiratory and Critical Care Medicine"
DOI: 10.1164/rccm.202005-1810le
Abstract: et al. ESPEN guideline on clinical nutrition in the intensive care unit. Clin Nutr 2019;38:48–79. 4. Marik PE, Hooper MH. Normocaloric versus hypocaloric feeding on the outcomes of ICU patients: a systematic review and meta-analysis.…
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Keywords:
care;
anha antonio;
intensive care;
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