Articles with "reported trans" as a keyword



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Presence of trans-Fatty Acids Containing Ingredients in Pre-Packaged Foods and the Availability of Reported trans-Fat Levels in Kenya and Nigeria

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Published in 2023 at "Nutrients"

DOI: 10.3390/nu15030761

Abstract: In most African countries, the prevalence of industrially produced trans-fatty acids (iTFA) in the food supply is unknown. We estimated the number and proportion of products containing specific (any hydrogenated edible oils) and non-specific (vegetable… read more here.

Keywords: trans fatty; packaged foods; pre packaged; kenya nigeria ... See more keywords