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Published in 2021 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2021.111248
Abstract: ABSTRACT In this study, accelerated solvent extraction (ASE) and gel permeation chromatography (GPC) were used for the extraction and cleanup of clotrimazole residue in animal-derived food (pork, chicken, beef, fish, beef kidney and chicken liver),…
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Keywords:
residue animal;
chromatography;
food;
animal derived ... See more keywords