Articles with "residue animal" as a keyword



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Accelerated solvent extraction-gel permeation chromatography-gas chromatography-tandem mass spectrometry to rapid detection of clotrimazole residue in animal-derived food

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Published in 2021 at "Lwt - Food Science and Technology"

DOI: 10.1016/j.lwt.2021.111248

Abstract: ABSTRACT In this study, accelerated solvent extraction (ASE) and gel permeation chromatography (GPC) were used for the extraction and cleanup of clotrimazole residue in animal-derived food (pork, chicken, beef, fish, beef kidney and chicken liver),… read more here.

Keywords: residue animal; chromatography; food; animal derived ... See more keywords