Dissipation kinetics, pre-harvest residue limits, and hazard quotient assessments of pesticides flubendiamide and fluopicolide in Korean melon (Cucumis melo L. var. makuwa) grown under regulated conditions in plastic greenhouses
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DOI: 10.1007/s11356-017-9880-x
Abstract: The dissipation kinetics, pre-harvest residue limits, and hazard quotient (HQ) assessments of the pesticides flubendiamide and fluopicolide were conducted for Korean melon (Cucumis melo L. var. makuwa) cultivated at two different sites. A single extraction… read more here.
Keywords: pre harvest; residue limits; dissipation kinetics; flubendiamide fluopicolide ... See more keywords
Systematic analysis to assess the scientific validity of the international residue limits for caffeine and theophylline in horse-racing
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DOI: 10.1136/vr.105404
Abstract: Based on their performance-enhancing potential, caffeine and theophylline are prohibited substances in equine sports. Residues in horses can be caused by wilful application or by unintended uptake of contaminated feed. The International Federation of Horseracing… read more here.
Keywords: caffeine theophylline; residue limits; international residue; scientific validity ... See more keywords
Setting of maximum residue limits for propargite in citrus fruits and tea
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DOI: 10.2903/j.efsa.2018.5193
Abstract: Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the evaluating Member State (EMS) Italy received an application from Arysta LifeScience Great Britain Ltd to set maximum residue levels (MRL) for the active… read more here.
Keywords: residue limits; setting maximum; fruits tea; citrus fruits ... See more keywords