Articles with "residues apples" as a keyword



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Determination and dietary intake risk assessment of 14 pesticide residues in apples of China.

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Published in 2021 at "Food chemistry"

DOI: 10.1016/j.foodchem.2021.129266

Abstract: The presence of pesticide residues in apples raises serious health concerns. In this study, a novel, sensitive, high-performance method was developed to simultaneously analyze the residues of 14 pesticides in apples using modified QuEChERS sample… read more here.

Keywords: determination dietary; pesticide residues; dietary intake; residues apples ... See more keywords
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Rapid, simple and quantitative detection of metolcarb residues in apples by surface-enhanced Raman scattering

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Published in 2018 at "AIP Advances"

DOI: 10.1063/1.5033500

Abstract: A rapid and simple detection method of metolcarb residues in apples with spectral analysis technology was achieved drawing support from the high sensitive and flexible silver/dragonfly wing (Ag/DW) surface-enhanced Raman scattering (SERS) substrates. The three… read more here.

Keywords: detection; metolcarb; metolcarb residues; residues apples ... See more keywords
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Monitoring of pesticide residues in apples from Slovakia for baby food production

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Published in 2018 at "Czech Journal of Food Sciences"

DOI: 10.17221/3303-cjfs

Abstract: There is a basic lack of information about the presence of pesticide residues in apples obtained from farms in Slovakia collaborating with baby food producer. Residues of several pesticides (widely used for the protection on… read more here.

Keywords: residues apples; pesticide residues; food; baby food ... See more keywords