Articles with "residues tomatoes" as a keyword



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Rapid quantitative determination of chlorpyrifos pesticide residues in tomatoes by surface-enhanced Raman spectroscopy

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Published in 2019 at "European Food Research and Technology"

DOI: 10.1007/s00217-019-03408-8

Abstract: Chlorpyrifos is a type of organophosphate insecticide used extensively in the plantation of tomatoes, a worldwide popular food. However, chlorpyrifos residues on tomatoes bring risks to human health considering the consumption level of tomato is… read more here.

Keywords: chlorpyrifos; surface enhanced; enhanced raman; spectroscopy ... See more keywords
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A detection method of two carbamate pesticides residues on tomatoes utilizing excitation-emission matrix fluorescence technique

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Published in 2021 at "Microchemical Journal"

DOI: 10.1016/j.microc.2021.105920

Abstract: Abstract A mind evolutionary algorithm (MEA) originated from genetic algorithm (GA) used to optimize back propagation (BP) neural network (MEA-BP) was proposed to detect two carbamate pesticides residues on tomatoes by excitation-emission fluorescence. Two toxic… read more here.

Keywords: pesticides residues; method; carbamate pesticides; residues tomatoes ... See more keywords