Callogenesis in Cicer arietinum and identification of a genotype resistant to Ascochyta rabiei
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DOI: 10.15835/nsb12310788
Abstract: The chickpea (Cicer arietinum) is one of the leguminous species most appreciated by consumers in the Mediterranean basin, while being an important source of protein. Nevertheless, its crop yields are greatly limited by several biotic… read more here.
Keywords: ascochyta rabiei; rabiei; cicer arietinum; resistant ascochyta ... See more keywords