Breeding and Genomics Interventions for Developing Ascochyta Blight Resistant Grain Legumes
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DOI: 10.3390/ijms23042217
Abstract: Grain legumes are a key food source for ensuring global food security and sustaining agriculture. However, grain legume production is challenged by growing disease incidence due to global climate change. Ascochyta blight (AB) is a… read more here.
Keywords: breeding genomics; grain legumes; ascochyta blight; grain legume ... See more keywords