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Published in 2019 at "European Journal of Nutrition"
DOI: 10.1007/s00394-019-02099-x
Abstract: The objective of this study was to investigate the additive effects of combining energy restriction with dietary fibres on change in body weight and gut microbiota composition. The study was a 12-week randomised, placebo-controlled, double-blinded,…
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Keywords:
intervention;
energy;
weight loss;
placebo ... See more keywords
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Published in 2017 at "Plant Foods for Human Nutrition"
DOI: 10.1007/s11130-017-0599-0
Abstract: Cassava (Manihot esculenta Crantz) native starch was treated with pyroconversion and enzymatic hydrolysis to produce a pyrodextrin and an enzyme-resistant maltodextrin. Some nutritional characteristics were quantified for both compounds. Pyroconversion was done using a 160:1…
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Keywords:
cassava manihot;
manihot esculenta;
esculenta crantz;
resistant maltodextrin ... See more keywords
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Published in 2021 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2021.08.063
Abstract: Gut microbial fermentation of soluble dietary fibers promotes general and substrate-specific health benefits. In this study, the fermentation characteristics of two soluble branched-dietary fibers, namely, agavin (a type of agave fructans) and digestion-resistant maltodextrin (RD)…
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Keywords:
digestion resistant;
fermentation characteristics;
fermentation;
resistant maltodextrin ... See more keywords
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Published in 2019 at "Nutrients"
DOI: 10.3390/nu11020291
Abstract: Many studies have shown that resistant maltodextrin (RMD) possesses blood cholesterol lowering and anti-obesity effects. In order to investigate the effect of RMD on lipid metabolism in the liver, rats were fed with a high-fat…
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Keywords:
fat diet;
activated protein;
high fat;
diet fed ... See more keywords
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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14050916
Abstract: Tapioca resistant maltodextrin (TRM) is a novel non-viscous soluble resistant starch that can be utilized in oral nutrition supplements (ONS). This study aims to evaluate acute and long-term metabolic responses and the safe use of…
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Keywords:
maltodextrin;
tapioca resistant;
oral nutrition;
resistant maltodextrin ... See more keywords
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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14112192
Abstract: Background: We have previously reported that the addition of resistant maltodextrin (RMD), a fermentable functional fiber, to the diet increases fecal weight as well as the amount of fecal bifidobacteria. Here, we report on the…
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Keywords:
beneficial gut;
resistant maltodextrin;
changes potentially;
gut bacteria ... See more keywords
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Published in 2023 at "Pharmaceuticals"
DOI: 10.3390/ph16020217
Abstract: A fine, hygroscopic, and poorly flowable probiotic powder encapsulating Lactobacillus rhamnosus GG (LGG) was granulated using a high-shear granulation process, wherein a small amount of water (4%, w/w) was used for moisture-activation with or without…
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Keywords:
high shear;
shear granulation;
resistant maltodextrin;
granulation ... See more keywords