No Change in Risk for Antibiotic-Resistant Salmonellosis from Beef, United States, 2002–2010
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DOI: 10.3201/eid2609.190922
Abstract: Restricting antibiotic use in food production animals is a target for reducing antimicrobial drug–resistant infections in humans. To estimate the probability of antibiotic-resistant nontyphoidal salmonellosis per meal made with beef during 2002–2010, we used US… read more here.
Keywords: beef; antibiotic resistant; salmonellosis; 2002 2010 ... See more keywords