Determination of factors associated with serum cholesterol response to dairy fat consumption in overweight adults: Secondary analysis from an RCT
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DOI: 10.3389/fnut.2022.945723
Abstract: Elevated intakes of saturated fatty acids (SFA) can adversely affect serum cholesterol levels. Dairy fat contains ~60% SFA, prompting healthy eating guidelines to recommend low-fat dairy. Physiological, and environmental factors influence inter-individual variance in response… read more here.
Keywords: dairy; dairy fat; response dairy; response ... See more keywords