Attenuation of inflammatory response in the EAE model by PEGlated nanoliposome of pistachio oils
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DOI: 10.1016/j.jneuroim.2020.577352
Abstract: The aim of this study was to investigate the effect of PEGlated nanoliposome of pistachio unsaturated oils (PEGNLPUOs) to attenuate the inflammatory response in the EAE model by modulating of NFKB and oxidative stress signaling… read more here.
Keywords: nanoliposome pistachio; peglated nanoliposome; response eae; inflammatory response ... See more keywords