Articles with "responses phospholipase" as a keyword



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Responses of Phospholipase D and Antioxidant System to Mechanical Wounding in Postharvest Banana Fruits

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Published in 2017 at "Journal of Food Quality"

DOI: 10.1155/2017/8347306

Abstract: Banana fruits are susceptible to mechanical damage. The present study was to investigate the responses of phospholipase D (PLD) and antioxidant system to mechanical wounding in postharvest banana fruits. During 16 d storage at 25°C and… read more here.

Keywords: responses phospholipase; mechanical wounding; banana fruits; banana ... See more keywords