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Published in 2019 at "International Journal of Hospitality Management"
DOI: 10.1016/j.ijhm.2018.12.013
Abstract: Abstract Earnings management has become more prevalent in many firms. Accordingly, the financial accounting literature has made efforts to identify the determinants of earnings management behavior in various industries. However, for the restaurant industry it…
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Keywords:
management;
franchise restaurants;
earnings management;
non franchise ... See more keywords
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Published in 2020 at "International Journal of Hospitality Management"
DOI: 10.1016/j.ijhm.2019.102327
Abstract: Abstract Restaurant firms extensively expand through acquisitions. While acquisitions can be an efficient business strategy, the extant literature presented evidence showing that acquisitions can be value–increasing or –decreasing investments. However, why acquisitions increase or decrease…
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Keywords:
cash;
growth opportunities;
free cash;
restaurant firms ... See more keywords
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Published in 2020 at "Journal of Foodservice Business Research"
DOI: 10.1080/15378020.2020.1768818
Abstract: ABSTRACT The purpose of this study is to offer insights into why restaurant firms issue preferred stock despite the disadvantage of using preferred stock as compared to debt. This disadvantage is due to the fact…
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Keywords:
stock;
financial distress;
restaurant firms;
preferred stock ... See more keywords