Selection and characterization of a SpaCBA pilus-secreting food-grade derivative of Lacticaseibacillus rhamnosus GG
Sign Up to like & getrecommendations! Published in 2021 at "Applied Microbiology and Biotechnology"
DOI: 10.1007/s00253-020-11051-7
Abstract: Key points Many studies have established the functional properties of Lacticaseibacillus rhamnosus GG, previously known as Lactobacillus rhamnosus GG, marketed worldwide as a probiotic. The extraordinary capacity of L. rhamnosus GG to bind to human… read more here.
Keywords: spacba; rhamnosus; strain pa11; lacticaseibacillus rhamnosus ... See more keywords
Adhesion and Colonization of the Probiotic Lactobacillus rhamnosus Labeled by Dsred2 in Mouse Gut
Sign Up to like & getrecommendations! Published in 2019 at "Current Microbiology"
DOI: 10.1007/s00284-019-01706-8
Abstract: Abstract The health-promoting effects of the probiotic strain Lactobacillus rhamnosus are based on its adherence and colonization ability. However, little is known about its adhesion and colonization rates. Lactobacillus rhamnosus in mouse intestinal mucosa a… read more here.
Keywords: lactobacillus rhamnosus; adhesion; colonization; rhamnosus ... See more keywords
Fermentation optimization and kinetic model for high cell density culture of a probiotic microorganism: Lactobacillus rhamnosus LS-8
Sign Up to like & getrecommendations! Published in 2019 at "Bioprocess and Biosystems Engineering"
DOI: 10.1007/s00449-019-02246-y
Abstract: To develop a practical food-grade medium and optimal fermentation process for the cost-effective fermentation of Lactobacillus rhamnosus LS-8, both culture medium and conditions were optimized by combining single-factor experimental design, Plackett–Burman design and Box–Behnken design.… read more here.
Keywords: lactobacillus rhamnosus; medium; cell density; fermentation ... See more keywords
Biological reduction of aflatoxin B1 in yogurt by probiotic strains of Lactobacillus acidophilus and Lactobacillus rhamnosus
Sign Up to like & getrecommendations! Published in 2019 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-019-00722-5
Abstract: The present study was conducted to investigate the ability of two probiotic strains, L. acidophilus PTCC 1643 and L. rhamnosus PTCC 1637, to bind aflatoxin B1 (AFB1, 20 ng/ml) in comparison with yogurt starter cultures,… read more here.
Keywords: yogurt; storage; yogurt starter; rhamnosus ... See more keywords
Potential Probiotic Lactobacillus rhamnosus (MTCC-5897) Inhibits Escherichia coli Impaired Intestinal Barrier Function by Modulating the Host Tight Junction Gene Response
Sign Up to like & getrecommendations! Published in 2019 at "Probiotics and Antimicrobial Proteins"
DOI: 10.1007/s12602-019-09608-8
Abstract: Probiotic as a preventive medicine is emerging as an indispensable tool in addressing the foodborne infections or gastrointestinal disorders. The present study was sought to determine the in vitro prophylactic potential of probiotic Lactobacillus rhamnosus… read more here.
Keywords: barrier; intestinal barrier; barrier function; rhamnosus ... See more keywords
Novel Potential Probiotic Lactobacilli for Prevention and Treatment of Vulvovaginal Infections
Sign Up to like & getrecommendations! Published in 2020 at "Probiotics and Antimicrobial Proteins"
DOI: 10.1007/s12602-020-09675-2
Abstract: Lactobacilli in the vaginal tract are essential to protect against microbial infections. We therefore focused on isolating vaginal lactobacilli from pregnant women and testing their functional properties. Lactobacilli were isolated from 50 vaginal swabs and… read more here.
Keywords: treatment; lactobacilli; rhamnosus; vulvovaginal infections ... See more keywords
Impact of Potential Probiotic Lactobacillus Strains on Host Growth and Development in a Drosophila melanogaster Model
Sign Up to like & getrecommendations! Published in 2020 at "Probiotics and Antimicrobial Proteins"
DOI: 10.1007/s12602-020-09705-z
Abstract: Lactobacillus paracasei SD1, Lactobacillus rhamnosus SD11, and Lactobacillus gasseri SD12 were proposed as potential probiotics for oral health. However, the effects of them on host physiology are still unknown. This study aimed to select strains… read more here.
Keywords: drosophila; group; model; rhamnosus ... See more keywords
In Vitro and In Vivo Evaluation of Lacticaseibacillus rhamnosus GG and Bifidobacterium lactis Bb12 Against Avian Pathogenic Escherichia coli and Identification of Novel Probiotic-Derived Bioactive Peptides
Sign Up to like & getrecommendations! Published in 2021 at "Probiotics and Antimicrobial Proteins"
DOI: 10.1007/s12602-021-09840-1
Abstract: Avian pathogenic E. coli (APEC), an extra-intestinal pathogenic E. coli (ExPEC), causes colibacillosis in poultry and is also a potential foodborne zoonotic pathogen. Currently, APEC infections in poultry are controlled by antibiotic medication; however, the… read more here.
Keywords: lacticaseibacillus rhamnosus; avian pathogenic; rhamnosus; lactis bb12 ... See more keywords
A comparative study of procedures for binding of aflatoxin M1 to Lactobacillus rhamnosus GG
Sign Up to like & getrecommendations! Published in 2018 at "Brazilian Journal of Microbiology"
DOI: 10.1016/j.bjm.2017.05.003
Abstract: Several strains of lactic acid bacteria (LAB), frequently used in food fermentation and preservation, have been reported to bind different types of toxins in liquid media. This study was carried out to investigate the effect… read more here.
Keywords: lactobacillus rhamnosus; comparative study; afm1; rhamnosus ... See more keywords
Detoxification of aflatoxin M1 in Sarshir by viable and nonviable L. reuteri and L. rhamnosus: Kinetic, equilibrium and desorption studies
Sign Up to like & getrecommendations! Published in 2021 at "International Dairy Journal"
DOI: 10.1016/j.idairyj.2021.105223
Abstract: Abstract The main aim of this study was to assess the ability of viable and nonviable Limosilactobacillus strains consisting of L. reuteri and L. rhamnosus on AFM1 detoxification from Sarshir. Nonviable L. reuteri was the… read more here.
Keywords: reuteri rhamnosus; reuteri; nonviable reuteri; sarshir ... See more keywords
Disaccharide incorporation to improve survival during storage of spray dried Lactobacillus rhamnosus in whey protein-maltodextrin carriers
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2017.08.014
Abstract: Abstract The viability of encapsulated L. rhamnosus by spray drying, using carriers based on whey protein isolate-WPI and maltodextrins-MD, with and without sucrose or trehalose as protective agents, was studied as a function of the… read more here.
Keywords: storage; maltodextrin; spray; incorporation ... See more keywords