Enzymatic depolymerization of alginate by two novel thermostable alginate lyases from Rhodothermus marinus
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.981602
Abstract: Alginate (alginic acid) is a linear polysaccharide, wherein (1→4)-linked β-D-mannuronic acid and its C5 epimer, α-L-guluronic acid, are arranged in varying sequences. Alginate lyases catalyze the depolymerization of alginate, thereby cleaving the (1→4) glycosidic linkages… read more here.
Keywords: depolymerization alginate; thermostable alginate; rhodothermus marinus; alginate lyases ... See more keywords