Articles with "rice milk" as a keyword



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APOA-1Milano muteins, orally delivered via genetically modified rice, show anti-atherogenic and anti-inflammatory properties in vitro and in Apoe-/- atherosclerotic mice.

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Published in 2018 at "International journal of cardiology"

DOI: 10.1016/j.ijcard.2018.04.029

Abstract: BACKGROUND Atherosclerosis is a slowly progressing, chronic multifactorial disease characterized by the accumulation of lipids, inflammatory cells, and fibrous tissue that drives to the formation of asymmetric focal thickenings in the tunica intima of large… read more here.

Keywords: anti atherogenic; rice; rice milk; mice ... See more keywords
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Utilization of Fermented Rice Milk as a Novel Coagulant for Development of Paneer (Soft Cheese)

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Published in 2019 at "Foods"

DOI: 10.3390/foods8080339

Abstract: In this study, fermented rice milk was used as a novel coagulant for a type of soft cheese named as paneer. Rice milk was produced by a wet milling system in a process where brown… read more here.

Keywords: milk; fermented rice; rice milk; paneer ... See more keywords