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Published in 2020 at "Journal of Soil Science and Plant Nutrition"
DOI: 10.1007/s42729-020-00260-8
Abstract: Currently, gastric cancer (GC) and gallbladder cancer (GBC) constitute important causes of human deaths related to cancer worldwide. In the last years, several researches are focused on the role of dietary compounds in preventing cancers.…
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Keywords:
cell lines;
viability migration;
anthocyanin rich;
cancer ... See more keywords
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Published in 2020 at "Biocatalysis and agricultural biotechnology"
DOI: 10.1016/j.bcab.2019.101481
Abstract: Abstract Citrus by-products are rich in flavanone aglycons which have lower bioactivity than aglycone forms. Based on this, the study evaluated the effects of enzyme biotransformation on antioxidant and vasorelaxant capacity of polyphenolic rich-extracts from…
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Keywords:
extracts citrus;
relaxation;
citrus products;
citrus ... See more keywords
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Published in 2017 at "Food chemistry"
DOI: 10.1016/j.foodchem.2017.05.046
Abstract: Peanut skin (PS) and meal from dry-blanched peanuts (MDBP) were evaluated as sources of phenolic compounds. PS rendered the highest total phenolic content, antioxidant capacity towards ABTS radical cation, DPPH and hydroxyl radicals as well…
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Keywords:
antioxidant capacity;
capacity;
phenolic acids;
peanut ... See more keywords
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Published in 2018 at "Forensic science international"
DOI: 10.1016/j.forsciint.2018.09.015
Abstract: Medical cannabis is becoming increasingly popular for many different ailments and improvement of general well-being. Particularly CBD-rich extracts are easily available via online pharmacies, health stores or directly from producers. However, almost all of the…
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Keywords:
cannabis;
cannabinoids hair;
cbd;
hair ... See more keywords
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Published in 2018 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.05.001
Abstract: Abstract Natural polyphenols, frequently called secondary metabolites, play an important role in cancer prevention and treatment. Polyphenols are characterized by high structural diversity, which translates into a very wide therapeutic spectrum, including antioxidant, anti-inflammatory, proapoptotic,…
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Keywords:
type collagenases;
cancer invasiveness;
cancer;
polyphenol rich ... See more keywords
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Published in 2017 at "Pesticide biochemistry and physiology"
DOI: 10.1016/j.pestbp.2016.11.007
Abstract: Fusarium oxysporum, the causal agent of rot and wilt diseases, is one of the most detrimental phytopathogens for the productivity of many economic crops. The present study was conducted to evaluate the potentiality of some…
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Keywords:
fusarium oxysporum;
growth hydrolases;
phenolic rich;
xerophytic plants ... See more keywords
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Published in 2020 at "ACS Omega"
DOI: 10.1021/acsomega.0c00929
Abstract: This study was focused on the phytochemical composition and biological activities of Anchusa officinalis and Melilotus officinalis polyphenolic-rich extracts obtained by nanofiltration. The high-performance liquid chromatography–mass spectrometry analysis showed that chlorogenic acid and rosmarinic acid…
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Keywords:
antidiabetic anti;
anchusa officinalis;
polyphenolic rich;
melilotus officinalis ... See more keywords
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Published in 2023 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2023.2211169
Abstract: Recently, growing demand for products enriched with natural compounds that support human health has been observed. Black rice, its by-products, and residues are known to have in their composition a large amount of these compounds…
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Keywords:
biological potential;
anthocyanin rich;
rice products;
rich extracts ... See more keywords
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Published in 2021 at "Letters in applied microbiology"
DOI: 10.1111/lam.13586
Abstract: This study aimed to evaluate the inhibitory effects of phenolic-rich extracts from acerola (Malpighia emarginata D.C., PEA), cashew apple (Anacardium occidentale L., PEC) and mango (Mangifera indica L., PEM) by-products on distinct enterotoxigenic E. coli…
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Keywords:
inhibitory effects;
phenolic rich;
etec strains;
extracts acerola ... See more keywords
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Published in 2022 at "Pharmaceutics"
DOI: 10.3390/pharmaceutics14102017
Abstract: Resveratrol is a well-studied plant-derived molecule in cancer biology, with a plethora of documented in vitro effects. However, its low bioavailability and toxicity risk hamper its wider use. In this study, vine shoots after pruning…
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Keywords:
mcf mrc;
rich extracts;
mrc;
resveratrol rich ... See more keywords