Articles with "rich triacylglycerol" as a keyword



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Synthesis of α-linolenic acid-rich triacylglycerol using a newly prepared immobilized lipase.

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Published in 2017 at "Food chemistry"

DOI: 10.1016/j.foodchem.2017.05.161

Abstract: An α-linolenic acid (ALA)-rich triacylglycerol (TAG) was synthesized from an ALA-rich fatty acid (FA) from perilla oil and glycerol, using a newly prepared immobilized lipase under vacuum. The ALA-rich FA (purity >90wt%) used as the… read more here.

Keywords: rich triacylglycerol; linolenic acid; lipase; immobilized lipase ... See more keywords