Genome-wide association study provides genetic insights into natural variation in watermelon rind thickness and single fruit weight
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DOI: 10.3389/fpls.2022.1074145
Abstract: Rind thickness and fruit weight are agronomic traits closely related to quality and yield, which have attracted much attention from consumers and breeders. However, the genetic mechanism of these two traits is still not well… read more here.
Keywords: rind thickness; rind; watermelon; fruit weight ... See more keywords