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Published in 2021 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2021.111715
Abstract: Abstract The present study explores the role of honey diastase as a texture-modifier in starchy food system using high diastase honey bee honey (HBH) and low diastase kelulut bee honey (KBH). Three types of dodol,…
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Keywords:
role honey;
honey;
diastase textural;
honey diastase ... See more keywords
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Published in 2021 at "Molecules"
DOI: 10.3390/molecules26164784
Abstract: Honey is a natural product rich in several phenolic compounds, enzymes, and sugars with antioxidant, anticarcinogenic, anti-inflammatory, and antimicrobial potential. Indeed, the development of honey-based adhesives for wound care and other biomedical applications are topics…
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Keywords:
role honey;
wound healing;
honey;
wound care ... See more keywords