Sign Up to like & get
recommendations!
1
Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c02045
Abstract: Glabridin (Gla) is a typical flavonoid isolated from the Glycyrrhiza glabra with various bioactivities and is a common additive in many cosmetics. In our study, we evaluated the antiscarring effect of Gla from G. glabra…
read more here.
Keywords:
role keloid;
attenuating pi3k;
therapeutic role;
glycyrrhiza glabra ... See more keywords