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Published in 2017 at "Nutricion hospitalaria"
DOI: 10.20960/nh.1153
Abstract: Currently the food industry has generated interest in non-nutritive sweeteners, for example Stevia and in special components such as L-carnitine, used in formulations of nutritional supplements for glycemic control specific for diabetics. The present study…
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Keywords:
glycemic impact;
role stevia;
supplement;
stevia carnitine ... See more keywords