Articles with "root dehydration" as a keyword



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The WRKY transcription factor family in cowpea: Genomic characterization and transcriptomic profiling under root dehydration.

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Published in 2022 at "Gene"

DOI: 10.1016/j.gene.2022.146377

Abstract: Cowpea [Vigna unguiculata (L.) Walp.] is one of the most tolerant legume crops to drought and salt stresses. WRKY transcription factor (TF) family members stand out among plant transcriptional regulators related to abiotic stress tolerance.… read more here.

Keywords: wrky transcription; transcription factor; factor family; root dehydration ... See more keywords
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Importance of inositols and their derivatives in cowpea under root dehydration: an omics perspective.

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Published in 2020 at "Physiologia plantarum"

DOI: 10.1111/ppl.13292

Abstract: This work presents a robust analysis of the inositols (INSs) and raffinose family oligosaccharide (RFOs) pathways, using genomic and transcriptomic tools in cowpea under root dehydration. Nineteen (~ 70%) of the 26 scrutinized enzymes presented transcriptional… read more here.

Keywords: time; cowpea root; physiology; root dehydration ... See more keywords