Preliminary analysis testing the accuracy of radiographic visibility of root pulp in the mandibular first molars as a maturity marker at age threshold of 18 years
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DOI: 10.1007/s00414-020-02257-5
Abstract: Forensic age estimation, after completion of third molar mineralization, regressive features such as apposition of secondary dentin, which is seen as narrowing of the pulp space in the radiographs, can be used as an alternative.… read more here.
Keywords: root pulp; mandibular first; age; first molars ... See more keywords
Chicory root pulp pectin as an emulsifier as compared to sugar beet pectin. Part 1: Influence of structure, concentration, counterion concentration
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DOI: 10.1016/j.foodhyd.2018.11.061
Abstract: Abstract The emulsifying properties of a pectin product vary with its origin. In this work, the structural and emulsifying characteristics of a low-methylated and partially acetylated pectin from chicory root pulp (referred to as CRP)… read more here.
Keywords: root pulp; pectin; sugar beet; concentration ... See more keywords
Anthelmintic and metabolomic analyses of chicory (Cichorium intybus) identify an industrial by-product with potent in vitro antinematodal activity.
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DOI: 10.1016/j.vetpar.2020.109088
Abstract: Chicory (Cichorium intybus) is a bioactive forage rich in sesquiterpene lactones (SLs) with reported in vitro and in vivo anthelmintic activity in livestock. However, the on-farm adoption of chicory as an anthelmintic crop is limited… read more here.
Keywords: root pulp; activity; chicory; chicory root ... See more keywords