Refined exposure assessment of extracts of rosemary (E 392) from its use as food additive
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DOI: 10.2903/j.efsa.2018.5373
Abstract: Abstract The EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) provides a scientific opinion on the refined exposure assessment of extracts of rosemary (E 392) when used as a food additive.… read more here.
Keywords: food additive; extracts rosemary; refined exposure; rosemary 392 ... See more keywords