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Published in 2021 at "Biotechnology and applied biochemistry"
DOI: 10.1002/bab.2248
Abstract: RosA is a phenolic acid compound extracted from perilla. In this experiment, the Oxford cup method was used to verify the antibacterial activity of Perilla rosmarinic acid (RosA) against Escherichia coli, Staphylococcus aureus, Salmonella and…
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Keywords:
acid;
antibacterial mechanism;
rosmarinic acid;
perilla rosmarinic ... See more keywords
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Published in 2022 at "Journal of Clinical Laboratory Analysis"
DOI: 10.1002/jcla.24316
Abstract: Studies have shown the promising prospects of rosmarinic acid (RosA) for the prevention and treatment of allergic diseases.
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Keywords:
response allergic;
rosmarinic acid;
acid inflammatory;
inflammatory response ... See more keywords
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Published in 2023 at "Phytotherapy Research"
DOI: 10.1002/ptr.7825
Abstract: Rosmarinic acid (RA) is a natural phenolic compound present in culinary herbs of the Boraginaceae, Lamiaceae/Labiatae, and Nepetoideae families. While the medicinal applications of these plants have been known for ages, RA has only been…
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Keywords:
rosmarinic acid;
molecular mechanisms;
cns;
offerings rosmarinic ... See more keywords
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Published in 2023 at "Small"
DOI: 10.1002/smll.202300594
Abstract: A primary concern about photodynamic therapy (PDT) is its inability to regulate the generation levels of reactive oxidative species (ROS) based on the complex microenvironment, resulting in the impairment toward normal tissues and immunosuppression. Besides, tumor metastasis…
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Keywords:
metastasis;
rosmarinic acid;
regulated photodynamic;
acid ... See more keywords
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Published in 2022 at "Planta"
DOI: 10.1007/s00425-022-03856-9
Abstract: Main conclusion Anthoceros agrestis hydroxycinnamoyltransferase accepts shikimic and 3-hydroxyanthranilic acids while hydroxycinnamoylester/amide 3-hydroxylase (CYP98A147) preferred p-coumaroyl-(3-hydroxy)anthranilic acid compared to the shikimic acid derivative. Alternative pathways towards rosmarinic acid have to be considered. Abstract Rosmarinic acid…
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Keywords:
hornwort anthoceros;
rosmarinic acid;
anthoceros agrestis;
acid ... See more keywords
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Published in 2017 at "Genetic Resources and Crop Evolution"
DOI: 10.1007/s10722-017-0568-3
Abstract: Lemon balm (Melissa officinalis L.) is a well-known aromatic and medicinal plant. Because of its proven sedative, spasmolytic and antiviral effects, it is often used in watery or alcoholic extracts for self-medication or pharmaceutical purposes.…
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Keywords:
essential oil;
rosmarinic acid;
content;
lemon balm ... See more keywords
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Published in 2017 at "Antiviral Research"
DOI: 10.1016/j.antiviral.2017.04.010
Abstract: Abstract Rosmarinic acid‐4‐O‐&bgr;‐D‐glucoside (RAG) is a dicaffeoyl phenolic compound isolated from Sarcandra glabra (Thunb.) Nakai. Preliminary studies show that RAG has significant anti‐inflammatory properties and can alleviate ear swelling in mice and the paw swelling…
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Keywords:
rosmarinic acid;
acid bgr;
bgr glucoside;
mice ... See more keywords
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Published in 2019 at "Enzyme and microbial technology"
DOI: 10.1016/j.enzmictec.2019.109392
Abstract: Rosmarinic acid (RA), as a hydroxycinnamic acid ester of caffeic acid (CA) and 3,4-dihydroxyphenyllactic acid (3,4-DHPL), is a phenylpropanoid-derived plant natural product and has diverse biological activities. This work acts as a modular platform for…
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Keywords:
system;
atp coa;
production;
acid ... See more keywords
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Published in 2017 at "Food chemistry"
DOI: 10.1016/j.foodchem.2016.11.056
Abstract: This work aimed to investigate the effect of the two main components of rosemary extracts, namely rosmarinic acid (RA) and carnosic acid (CA), on the formation of advanced glycation end-products (AGEs) in vitro. In the…
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Keywords:
rosmarinic acid;
bsa;
effect;
acid carnosic ... See more keywords
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Published in 2020 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2020.06.048
Abstract: Protein aggregation and glycation are directly associated with many pathological conditions including several neurodegenerative disorders. This study investigates the potential of naturally occurring plant products, Rosmarinic acid (RA), to inhibit the glycation and aggregation process.…
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Keywords:
aggregation;
glycation aggregation;
rosmarinic acid;
spectroscopic microscopic ... See more keywords
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Published in 2019 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2019.111469
Abstract: Abstract Heat stress (HS) due to increased air temperature is a major agricultural problem. On the other hand, short-term HS can represent a natural easy-to-use elicitor of bioactive compounds in plants. Similar elicitations can be…
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Keywords:
accumulation rosmarinic;
heat;
melissa officinalis;
heat stress ... See more keywords