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Published in 2022 at "IEEE Journal of Selected Topics in Applied Earth Observations and Remote Sensing"
DOI: 10.1109/jstars.2022.3218881
Abstract: Crop rotation increases crop yield, improves soil health, and reduces plant disease. Mapping crop rotation is difficult because crop data from a single time point do not sufficiently represent the dynamics of a system. Studies…
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Keywords:
crop;
southern china;
crop diversity;
crop rotation ... See more keywords
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Published in 2017 at "International Journal of Agricultural and Biological Engineering"
DOI: 10.25165/ijabe.v10i5.3443
Abstract: Mono-cropping systems consisting of general low-yielding cereals are crucial productivity constraints in dry areas of the Mediterranean region. A crop rotation consisting of quinoa (Chenopodium quinoa Willd.)–wheat (Triticum aestivum L)-chickpea (Cicer arietinum) was compared with…
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Keywords:
crop rotation;
wheat;
rotation;
yield ... See more keywords
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Published in 2017 at "Plants"
DOI: 10.3390/plants6040061
Abstract: The nitrogen (N) effect of legumes is one of the main reasons for their inclusion in rotation systems and their success in rainfed agriculture of Mediterranean areas. The comparative analysis of this effect in relation…
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Keywords:
nitrogen effect;
rotation;
comparative analysis;
rotation systems ... See more keywords