Evaluation of similar dietary roughage equivalency fed to beef steers during the growing and finishing phase.
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DOI: 10.1093/jas/skac288
Abstract: The objective of this experiment was to determine the influence that similar dietary roughage equivalency offered in a single or two-diet system during a 210-d growing-finishing period has on growth performance, the efficiency of dietary… read more here.
Keywords: beef steers; roughage equivalency; dietary roughage; growing finishing ... See more keywords