Effects of sous-vide cooking combined with ultrasound pretreatment on physicochemical properties and microbial communities of Russian sturgeon meat (Acipenser gueldenstaedti).
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DOI: 10.1002/jsfa.12369
Abstract: BACKGROUND The production of Russian sturgeon expands rapidly in China. It is necessary to adopt some restrictive measures which can extend the shelf life of sturgeon meat. Previous studies found that sous-vide cooking (SVC) at… read more here.
Keywords: sous vide; russian sturgeon; sturgeon meat; ultrasound pretreatment ... See more keywords
Validation of 12 species-specific, tetrasomic microsatellite loci from the Russian sturgeon, Acipenser gueldenstaedtii, for genetic broodstock management
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DOI: 10.1007/s10499-018-0290-y
Abstract: The Russian sturgeon, Acipenser gueldenstaedtii, is a critically endangered fish species. Hatcheries are operated in several countries within its natural range to produce stocking material for release into the wild and also for aquaculture purposes… read more here.
Keywords: loci; sturgeon; genetic broodstock; acipenser gueldenstaedtii ... See more keywords
Estimation of genetic parameters for growth and egg related traits in Russian sturgeon (Acipenser gueldenstaedtii)
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DOI: 10.1016/j.aquaculture.2021.737299
Abstract: Abstract Russian sturgeon (Acipenser gueldenstaedtii) is one of the species of sturgeon, which has high economic value as its source of caviar. The aim of this study was to estimate genetic parameters of growth and… read more here.
Keywords: egg related; growth; russian sturgeon; egg ... See more keywords
Molecular characterization of two Russian sturgeon gonadotropin receptors: cloning, expression analysis, and functional activity.
Sign Up to like & getrecommendations! Published in 2020 at "General and comparative endocrinology"
DOI: 10.1016/j.ygcen.2020.113557
Abstract: Sturgeons are being used in aquaculture because wild populations are now endangered due to overfishing for caviar. A challenge in working with sturgeon as an aquacultured species is its long and slow reproductive development. Reproduction… read more here.
Keywords: molecular characterization; sturgeon; lhr fshr; expression ... See more keywords
Cross‐species conservation of a transposase‐linked element enables genetic sexing of commercial populations of Russian sturgeon (Acipenser gueldenstaedtii)
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DOI: 10.1111/age.13188
Abstract: Summary All‐female culture of sturgeon is essential for efficient caviar production. However, Russian sturgeon (Acipenser gueldenstaedtii) does not exhibit external sexual dimorphism, and therefore, commercial farms apply gonadal endoscopy or ultrasound at the earliest age… read more here.
Keywords: russian sturgeon; sturgeon acipenser; sex; acipenser gueldenstaedtii ... See more keywords
Change in Sox9 protein localization through gonad development in Russian sturgeon (Acipenser gueldenstaedtii)
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DOI: 10.1111/are.13142
Abstract: The Russian sturgeon is a highly prized species reared in aquaculture. The process of gonad development in this critically endangered species is poorly understood. The aim of this study was to describe the localization of… read more here.
Keywords: dph; sturgeon; sox9 protein; russian sturgeon ... See more keywords
Hybridization of Russian Sturgeon (Acipenser gueldenstaedtii, Brandt and Ratzeberg, 1833) and American Paddlefish (Polyodon spathula, Walbaum 1792) and Evaluation of Their Progeny
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DOI: 10.3390/genes11070753
Abstract: Two species from the families Acipenseridae and Polyodontidae, Russian sturgeon (Acipenser gueldenstaedtii, Brandt and Ratzeberg, 1833; functional tetraploid) and American paddlefish (Polyodon spathula, Walbaum 1792, functional diploid) were hybridized. The hybridization was repeated using eggs… read more here.
Keywords: gueldenstaedtii brandt; hybridization; acipenser gueldenstaedtii; russian sturgeon ... See more keywords